Sunday, 18 August 2013

Sukha mutton

Preparation Time:20 min
 Cooking Time:30 min
 Serve:5

Ingredients:


Boneless mutton(cubes) - 500 gm
Onion(chopped) - 2
Ginger paste - 1 tablespoon
Garlic paste - 1 tablespoon
Cumin(Roasted) - 1 tablespoon
Red chilli powder - 1 tablespoon
Turmeric - 1/2 tablespoon
Garam masala - 1 tablespoon
Chat masala - 1 tablespoon
Salt - To taste 
Oil - 4 tablespoon
Coriander leaves(chopped) - 2 tablespoon


Method:


  1. Heat oil in a thick-bottomed pan,add onion cook till golden brown.
  2. Add ginger paste,garlic paste and saute for a minutes.
  3. Add mutton cubes,red chilli powder,turmeric,chat masala,garam masala,cumin and salt.
  4. Cook on high heat till oil leaves the masala.
  5. Stir continuously and cook for ten minutes.
  6. Sprinkle coriander leaves and serve hot. 





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