Crispy Bhindi

Crispy, crunchy Snacks

Preparation Time:10 min

Cooking Time:10 min

Serve:2

Ingredients:

Lady finger - 2 cups

Chat masala - 1 tablespoon

Cumin powder - 1 tablespoon

Chilli powder - 1/2 tablespoon

Salt - To taste

Method:

1. Wash and dry the bhindi.
2. Cut into slices and remove all seeds from them.
3. Heat the oil on a high flame.
4. Add the bhindi and cook until crispy and brown.
5. Remove the bhindi from oil.
6. Sprinkle the chat masala,cumin powder,chilli powder and salt.
7. Toss well.
8. Now your crispy bhindi is ready.
9. Serve hot.

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