Rich Broccoli with vermicelli soup

The winning soup recipe in my food basket.

  Preparation Time:20 min

 Cooking Time:15

 Serve:2 

Ingredients: 

•  Vermicelli (Boiled)-1/4 cup
•  Broccoli(Floret and stem cut into 1" inch)-
•  Potato(cube)-1
•  Onion-1
•  Celery(stick)-1
•  Flour(Refined)-2 tbs
•  Milk-1 cup
•  Cinnamon powder-A pinch
•  Black pepper (crushed)-To taste
•  Butter-3 tbs
•  Cheese(Grated)-For garnished
•  Broccoli(Boiled) for garnished
•  Water-2 1/2 cups

Method:

1. Heat butter in a pan,add broccoli, potato onion,celery and stir for 5 minutes.
2. Add water and bring water to boiling cover and simmer for 15 minutes.
3. Remove from heat and cool it.
4. Pour boiled vegetable into a blender and blend until smooth.
5. Again heat butter in a pan,stir in flour and add milk stir until thick and bubbly.
6. Add stock,cinnamon powder,black pepper powder and salt.
7. Serve with boiled vermicelli and cheese.
8. Garnished with boiled broccoli.www.google.co.in