Chocolate butter icing

It is suitable for most cakes,cupcakes and biscuits.

Ingredients:

• White butter-100 gm
• Icing sugar-120 gm
• Coffee powder-1 tablespoon
• Chocolate powder-2 tablespoon
• Vanilla essences-8 drop

Methods:

1. Take a bowl,put the butter in a bowl,beat butter until soft and creamy well.

2. Now take icing sugar,chocolate powder and cocoa  powder in strainer and filter it               simultaneously.

3. Add this mixture to butter and mix well.

4. Add 8-10 drop of vanilla essence to mixture.

5. Now your chocolate butter icing is ready.

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