Besan ki bhakri

Preparation Time:10 min

 Cooking Time:15 min

 Serve:2

 Ingredients:

Gram flour-2 cups
Black pepper powder-1/2 tablespoon
Ajwain-1/2 teaspoon
Green chilli(chopped)-1 tablespoon
Onion(chopped)-2 tablespoon
Ghee-3 tablespoon
Salt-To taste

Method:

1. Mix the flour ,a little ghee,onion,green chilli,black pepper powder,ajwain and salt.
2. Knead with warm water into stiff dough.
3. Divide into equal portion and roll out as chapati.
4. Heat a pan and cook on both side,adding little butter to the edges.
5. Remove when brown on both sides.

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